Butcher's cut
Pièce du boucher
€15.90
Le Xaintrailles · Bordeaux
Meat cut accompanied by homemade fries.
Nutrition
≈ 850 kcalper portion of about 400 g
- Protein19%
- Fat54%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of meat cuts, often from the butcher's preferred parts, served with crispy fried potatoes.
- Cuisine
- French
Typical ingredients
- meat
- potatoes
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Butcher's cut: where else to eat it Back to the menu of Le Xaintrailles