The Goat
La Chèvre
€9
La Fracasse Coquille · Bordeaux
Goat cheese with smoked garlic, onion confit, arugula, walnuts and pepper.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein12%
- Fat60%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted country bread topped with goat cheese, smoked garlic, onion confit, arugula, and walnuts.
Typical ingredients
- country bread
- goat cheese
- smoked garlic
- onion confit
- arugula
- walnuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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The Goat: where else to eat it Back to the menu of La Fracasse Coquille