
Langoustines with butternut squash and verbena head consommé
Les langoustines ~ butternut ~ consommé des têtes à la verveine
€31
Amicis · Bordeaux
Nutrition
≈ 250 kcalper portion of about 200 g
- Protein35%
- Fat36%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Langoustines served with roasted butternut squash and a clear, aromatic broth made from langoustine heads and verbena.
- Cuisine
- French
Typical ingredients
- langoustine
- butternut squash
- verbena
- shellfish stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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