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Langoustines with butternut squash and verbena head consommé

Langoustines with butternut squash and verbena head consommé

Les langoustines ~ butternut ~ consommé des têtes à la verveine

€31

Amicis · Bordeaux

Nutrition

≈ 250 kcalper portion of about 200 g
  • Protein35%
    35%
  • Fat36%
    36%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Langoustines served with roasted butternut squash and a clear, aromatic broth made from langoustine heads and verbena.

Cuisine
French

Typical ingredients

  • langoustine
  • butternut squash
  • verbena
  • shellfish stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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