
28. Herb matjes fillets "Rostocker Edel"
28. Kräutermatjesfilets „Rostocker Edel“
€20.50
Zur Gerichtslaube · Berlin
Herb matjes fillets with housewife sauce and dill potatoes.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein14%
- Fat55%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pickled herring fillets seasoned with herbs, served with a creamy sauce and boiled potatoes with dill.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- matjes herring
- herbs
- cream
- dill
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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