03. Berlin Bollenfleisch of lamb in puff pastry pie with salad
03. Berliner Bollenfleisch vom Lamm in Blätterteigpastete mit Salat
€11.50
Zur Gerichtslaube · Berlin
Lamb meat and onions as a stew in a puff pastry pie, served with salad.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein21%
- Fat55%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory meat stew made of lamb and onions, baked inside a flaky puff pastry crust and served with salad.
- Cuisine
- German (Berlin)
- Origin
- Berlin, Germany
Typical ingredients
- lamb
- onions
- puff pastry
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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