Nutrition
≈ 250 kcalper portion of about 650 g
- Protein42%
- Fat38%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy and sour Thai soup typically flavored with lemongrass, galangal, and lime leaves.
- Cuisine
- Thai
Typical ingredients
- chicken
- lemongrass
- galangal
- lime leaves
- chili
- mushrooms
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Thailand
About the classic tom yum. This venue serves its own version.
- Origin
- Thailand
Read more
Tom yum or tom yam (UK: , US: ; Thai: ต้มยำ, RTGS: tom yam [tôm jām] ) is a family of hot and sour Thai soups. The name tom yam is composed of two words in the Thai language: tom refers to the boiling process, while yam means "mixed".
Excerpt from the Wikipedia article “Tom yum” · version used · CC BY-SA 4.0
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