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Artichoke Velouté with Gin

Artischockenvelouté mit Gin

CHF 16≈ €17.33

Restaurant Löwenzorn · Basel

Artichoke velouté prepared with gin.

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein6%
    6%
  • Fat76%
    76%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A smooth, creamy soup made from puréed artichokes and flavored with gin.

Cuisine
French

Typical ingredients

  • artichoke
  • cream
  • gin
  • vegetable stock
  • onions

General information about this dish, not provided by the venue.

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