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Meatballs with cacio e pepe sauce

Meatballs with cacio e pepe sauce

Polpettine con salsa al cacio e pepe

€8

Varieta Caffe Bistrot Distillati · Bari

Meatballs served with a cheese and pepper sauce.

  • Cereals containing gluten
  • Milk

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein22%
    22%
  • Fat63%
    63%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small fried or baked meat spheres served in a creamy sauce made from pecorino cheese and black pepper.

Cuisine
Italian (Roman)
Origin
Rome, Italy

Typical ingredients

  • meat
  • cheese
  • black pepper
  • milk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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