Nutrition
≈ 150 kcalper portion of about 150 g
- Protein62%
- Fat35%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely diced raw red shrimp, typically served with light seasoning to highlight its natural sweetness.
- Cuisine
- Italian
Typical ingredients
- red shrimp
- olive oil
- lemon
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Red shrimp tartare: where else to eat it Back to the menu of La Gassa D'Amante