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Fried free-range eggs with Iberian ham on straw potatoes

Fried free-range eggs with Iberian ham on straw potatoes

Huevos de corral estrellados con jamón ibérico sobre patatas paja

€8.90€9.50

Via Granados Barcelona Restaurant · Barcelona

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein17%
    17%
  • Fat65%
    65%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish featuring sunny-side up eggs served over a bed of crispy thin potato straws and topped with cured Iberian ham.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • free-range eggs
  • iberian ham
  • potato straws

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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