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Pan-fried salmon

Pan-fried salmon

Zalm op zijn vel gebakken

€32

The Duke of Antwerp · Antwerp

Pan-fried salmon with spinach and mashed potatoes.

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat55%
    55%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Salmon fillet cooked skin-side down to achieve a crispy texture, served with spinach and mashed potatoes.

Typical ingredients

  • salmon
  • spinach
  • potatoes
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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