Tenderloin
Mørbrad
200 g. DKK 325≈ €43.48400 g. DKK 650≈ €86.95
Köd Aarhus · Aarhus
200 g tenderloin from Uruguay, grass- or grain-fed and aged for 35 days.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein40%
- Fat60%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef taken from the tenderloin muscle, often aged to enhance flavor.
- Origin
- Uruguay
Typical ingredients
- beef tenderloin
General information about this dish, not provided by the venue.
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Tenderloin: where else to eat it Back to the menu of Köd Aarhus