Flambéed Crème Brulée

£10.95≈ €13.10

The Ivy On The Square · Edinburgh

Vanilla custard with a caramelized sugar crust, prepared tableside.

Nutrition

≈ 400 kcalper portion of about 150 g

Protein6%
6%
Fat56%
56%
Carbohydrates38%
38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich vanilla custard base topped with a layer of hardened caramelized sugar, sometimes finished with a flambé.

Cuisine: French
Origin: France

Typical ingredients

cream
egg yolks
sugar
vanilla

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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