Nutrition
≈ 300 kcalper portion of about 150 g
- Protein35%
- Fat61%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped or minced raw beef seasoned with various aromatics and condiments.
- Cuisine
- French
Typical ingredients
- beef
- capers
- shallots
- egg yolk
- mustard
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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