Nutrition
≈ 350 kcalper portion of about 400 g
- Protein28%
- Fat55%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty soup made by simmering beef oxtail with vegetables and aromatics until the meat is tender.
Typical ingredients
- oxtail
- carrots
- celery
- onions
- beef stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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