Nutrition
≈ 300 kcalper portion of about 150 g
- Protein34%
- Fat61%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish consisting of beef tongue that is typically braised or boiled until tender and then sliced. It is often served cold or warm with a vinaigrette or sauce.
Typical ingredients
- beef tongue
- vinegar
- herbs
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef Tongue: where else to eat it Back to the menu of Infaz Burgers & Steaks