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LAVA CAKE

LAVA CAKE

AED 58≈ €14.19

Above Eleven · Dubai

Lava cake served with dulce de leche and lucuma ice cream.

Nutrition

≈ 650 kcalper portion of about 250 g
  • Protein5%
    5%
  • Fat50%
    50%
  • Carbohydrates45%
    45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm chocolate cake with a liquid center, typically baked to ensure the middle remains molten. This version is served with dulce de leche and lucuma ice cream.

Cuisine
International

Typical ingredients

  • chocolate
  • butter
  • eggs
  • sugar
  • flour
  • dulce de leche
  • lucuma ice cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

molten chocolate cake
© Kippelboy · CC BY-SA 3.0 · Wikimedia Commons
Read more

Molten chocolate cake or runny core cake, is a French dessert that consists of a chocolate cake with a liquid chocolate core. It is named for its molten center, and it is also known as mi-cuit au chocolat, chocolat coulant ("flowing"), chocolate lava cake, chocolate fondant, or simply lava cake.

Excerpt from the Wikipedia article “Molten chocolate cake” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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