Nutrition
≈ 400 kcalper portion of about 80 g
- Protein8%
- Fat90%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A preparation of foie gras, likely incorporating local Basque flavors or techniques.
- Cuisine
- Spanish (Basque)
Typical ingredients
- foie gras
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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