Scrambled eggs on butter: what it is and where to eat it
Jajecznica na maśle
A simple breakfast dish consisting of eggs beaten and cooked in a pan with butter until soft and creamy.
10 restaurants on Tastavo serve it
- Cuisine
- Polish
Typical ingredients
- eggs
- butter
History of the dish
About the classic scrambled eggs. This venue serves its own version.
Read more
Scrambled eggs is a culinary dish made from eggs (usually chicken eggs), where the whites and yolks have been stirred, whipped, or beaten together (typically with the addition of other ingredients), then heated so that the proteins denature and coagulate, and they form into "curds".
Excerpt from the Wikipedia article “Scrambled eggs” · version used · CC BY-SA 4.0
Where to eat it
Poznań
- Szarlotta RestaurantPLN 21
- Pierożek i kompocik Jajecznica na maślePLN 19.99
- Kulka Cafe Jajecznica na maślePLN 27
Wrocław
- Przegryź na Skłodowskiej Jajecznica na maśle (z trzech jaj/ tost 2szt. / masło)PLN 12
- Trattoria del Mercato Jajecznica na maślePLN 16
Kraków
- The BlueBerry JAJECZNICA NA MAŚLEPLN 25
- Pod Temidą (milk bar) Jajecznica na maślePLN 14.90
Gdańsk
- Cafe and Bar Rekawiczka Jajecznica na maślePLN 24
- Mon Balzac Jajecznica na maślePLN 23
Prague
- Break Time Bistro ArtGen Míchaná vajíčka na másleCZK 109
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.