Pulpo: what it is and where to eat it
A seafood dish consisting of octopus, typically boiled or grilled until tender.
8 restaurants on Tastavo serve it
Typical ingredients
- octopus
Where to eat it
Düsseldorf
- Frida€12
- Don Sancillo „PULPO“ OKTOPUS Salatmit frische Fenchelan Senf-Zitrone Dressing€16.90
Helsinki
Hamburg
- Patio€22.90
Frankfurt
- Margarete€26
Bilbao
- Bar Egurre PULPO€6
Paris
- Selva PULPO€32
Vienna
- Motto am Fluss€30.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.