Mujadara: what it is and where to eat it
A hearty vegetarian dish consisting of cooked lentils and rice, often topped with caramelized onions.
6 restaurants on Tastavo serve it
- Cuisine
- Middle Eastern
Typical ingredients
- lentils
- rice
- onions
- olive oil
History of the dish
Palestine / Levant
- Origin
- Palestine / Levant
Read more
Mujaddara (Arabic: مجدّرة, romanized: mujaddarah, with alternative spellings in English majadra, mejadra, moujadara, mudardara, and megadarra) is a dish consisting of cooked lentils together with groats, generally rice, and garnished with sautéed onions. It is especially popular in the Levant.
Excerpt from the Wikipedia article “Mujaddara” · version used · CC BY-SA 4.0
Where to eat it
Manchester
- Zena Restaurant£6
- Jasmine Restaurant£5.99
- Syriana Urmston Mujadara (v)£5.80
- YARA Restaurant£5.90
Barcelona
- Al Jaima de Abou Khalil MUJADARA€5.85
Geneva
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.