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Monkfish

Monkfish: what it is and where to eat it

Rape

A firm-fleshed deep-sea fish often grilled or stewed.

25 restaurants on Tastavo serve it

Cuisine
Spanish

Typical ingredients

  • monkfish
  • olive oil
  • garlic
  • paprika

Where to eat it

Málaga

Dublin

Bilbao

San Sebastián

Rotterdam

Hamburg

Seville

Madrid

Strasbourg

Bruges

Lille

Prague

  • Aromi ŠTÍTNÍKCZK 2,150

Naples

Venice

Amsterdam

Granada

Thessaloniki

Alicante

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.