Market fish: what it is and where to eat it
Fresh fish sourced from local markets and prepared by roasting it on a grill.
6 restaurants on Tastavo serve it
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- local fish
- olive oil
- salt
- herbs
Where to eat it
Dublin
- Darwins Tavern
- Hugo's Restaurant Market Fish
London
Palma
- La Bottega di Michele Pescado de mercado
Lyon
- Café Du Rhône Poisson du marché€21.50
Costa Adeje
- Char Fuego Y Brasas PESCADO DE MERCADO€33
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.