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Insalata Caprese

Insalata Caprese: what it is and where to eat it

A fresh salad made of sliced mozzarella, tomatoes, and basil, seasoned with olive oil.

32 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • mozzarella
  • tomatoes
  • basil
  • olive oil

History of the dish

Italy

Caprese salad
© Rainer Zenz · CC BY-SA 3.0 · Wikimedia Commons
Origin
Italy
Named after
Capri
Read more

Caprese salad (Italian: insalata caprese, pronounced [insaˈlaːta kaˈpreːze; -eːse]) is an Italian salad composed of sliced fresh mozzarella, tomatoes, and basil, seasoned with salt and olive oil or balsamic vinegar. The salad's name references the island of Capri, where it is believed to have originated.

Excerpt from the Wikipedia article “Caprese salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Manchester

Stuttgart

Leipzig

Amsterdam

Copenhagen

Rotterdam

Milan

Lucerne

Aarhus

Basel

Gothenburg

Brussels

Edinburgh

Antwerp

Dublin

Florence

Helsinki

Zurich

Vienna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.