Coppa: what it is and where to eat it
A cured meat product made from the pork neck, known for its marbled fat and tender texture.
16 restaurants on Tastavo serve it
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pork neck
- salt
- pepper
- spices
Where to eat it
Nice
- Posto 17€9
- Café des Amis€8
- Pizza La Bella COPPA€15
- La Merenda€15
Verona
Helsinki
Paris
- Restaurant Le Pellicano€12.50
Copenhagen
- Pluto COPPADKK 85
Valencia
- Lambrusqueria€9.95
Seville
- Patanchón Bar de Tapas€13.50
Budapest
- Trattoria AlessioHUF 4,300
Chania
- Salis COPPA€9
Cluj-Napoca
Poznań
- Pizzeria di Tempo COPPAPLN 43
Naples
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.