Brioche: what it is and where to eat it
A rich, buttery, and slightly sweet bread made with an enriched dough.
13 restaurants on Tastavo serve it
- Cuisine
- French
- Origin
- France
Typical ingredients
- flour
- butter
- eggs
- milk
- yeast
Where to eat it
Düsseldorf
Amsterdam
Málaga
- La Marca Asador Argentino BRIOCHE€7
Leipzig
Prague
Tallinn
Budapest
- Cöli Bistro BriósHUF 850
Wrocław
- Piekarnia Sąsiedzi Wrocławczyka BRIOCHEPLN 5.90
Limassol
Gothenburg
- Bruk briocheSEK 69
Linz
- Little Dancer€1.70
Corfu
- Le Rendez-vous€1.50
Cluj-Napoca
- Prado Bakery BRIOCHERON 58
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.