Baba Ghanouj: what it is and where to eat it
A smoky eggplant dip similar to mutabbal but often prepared with different seasoning or textures. It features charred eggplant flesh mixed with tahini and lemon.
13 restaurants on Tastavo serve it
- Cuisine
- Levantine
- Origin
- Levant
Typical ingredients
- eggplant
- tahini
- lemon
- garlic
- olive oil
Where to eat it
Manchester
- Jasmine Restaurant£6.49
- Syriana Urmston Baba Ghanouj (v)£6.50
Stuttgart
- Don Via Restaurant Stuttgart BabaGhanouj€6.80
Ghent
- Fattoush Gent€8.50
Marseille
- Ashourya Bd National Baba ghanouj€8
Innsbruck
- Arabisk Restaurant Baba ghanouj€6.90
Seville
- Al Wadi€7.20
Lisbon
- Sumaya Baba ghanouj€9
Bucharest
- Al WadyRON 38
Dubai
- Damasco RestaurantAED 23
Granada
- Restaurante Palestina Baba ghanouj€7
London
- Hiba Express£6.95
Luxembourg
- Palmyra Restaurant Luxembourg Baba ghanouj€8.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.