Ají de gallina: what it is and where to eat it
Aji de Gallina
A creamy chicken stew flavored with yellow chili peppers. It is a staple comfort food often served with rice and potatoes.
13 restaurants on Tastavo serve it
- Cuisine
- Peruvian
Typical ingredients
- chicken
- yellow chili
- bread
- milk
- walnuts
History of the dish
Peru
- Origin
- Peru
Read more
Ají de gallina is a Peruvian chicken stew. The dish is considered a popular Peruvian comfort food, and the name translates to "chicken chili" or "hen's chili" in English.
Excerpt from the Wikipedia article “Ají de gallina” · version used · CC BY-SA 4.0
Where to eat it
Madrid
- Piscomar By Jhosef Arias AJÍ DE GALLINA (2 UNIDS)€8
- Arequepay€15
Ibiza
- CAN LIMO Ibiza Ají de Gallina€16
- Cevitxef Ibiza Aji de Gallina (creamy chicken in chili sauce)€28
San Sebastián
- Tayta Peruano€21
- Alabama Cafe Aji de gallina€20
Frankfurt
- La Cevi Aji de Gallina€26
Geneva
- Miski Restaurant Aji de GallinaCHF 32
Budapest
- Inka Grill Bistro AJI DE GALLINAHUF 4,790
Málaga
Manchester
- MaracasManchester Aji de Gallina£13
Luxembourg
- La Cusquenita Ají de Gallina€26.50
Dubai
- La Barra Peruvian Restaurant AJI DE GALLINAAED 75
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.