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Venetian style veal liver with polenta

Venetian style veal liver with polenta: what it is and where to eat it

Fegato di vitello alla veneziana con polenta

A classic Venetian dish consisting of veal liver sautéed with onions and served alongside soft or grilled polenta.

6 restaurants on Tastavo serve it

Cuisine
Italian (Venetian)
Origin
Venice, Italy

Typical ingredients

  • veal liver
  • onions
  • polenta
  • butter
  • oil

Where to eat it

Verona

Venice

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.