BEEF TARTARE: what it is and where to eat it
TARTARE DI MANZO
Finely chopped raw beef seasoned with salt, pepper, and often olive oil or capers.
3 restaurants on Tastavo serve it
- Cuisine
- French/International
Typical ingredients
- beef
- olive oil
- capers
- shallots
- salt
Where to eat it
Venice
- Luna Sentada TARTARE DI MANZO€25
- Osteria Da Bubi TARTARE DI MANZO€26
Lucerne
- Insieme TATAR DI MANZOCHF 24
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.