Homemade curd: what it is and where to eat it
Cuajada Casera
A traditional fresh cheese made by coagulating milk, often served with honey or fruit.
3 restaurants on Tastavo serve it
- Cuisine
- Spanish
Typical ingredients
- milk
- rennet
- sugar
Where to eat it
San Sebastián
- Rekondo Cuajada casera€8
- Salaberria sagardotegia Cuajada Casera€6.50
Bilbao
- Casa Rufo Cuajada Casera€7
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.