Chili Con Carne

€7.80

Legends Burgers and Beers · Chania

Chili with dried chiles, cumin, oregano, and garlic, topped with Gouda and jalapenos, served with nachos.

Nutrition

≈ 750 kcalper portion of about 400 g

Protein16%
16%
Fat62%
62%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A spicy stew made with minced meat, dried chiles, and spices, topped with cheese and jalapenos and served with corn chips.

Cuisine: Tex-Mex

Typical ingredients

minced meat
chiles
cumin
oregano
garlic
gouda
jalapenos
corn chips

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Mexico

chili — © Carstor · CC BY-SA 2.5 · Wikimedia Commons

Origin: Mexico

Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne], lit. 'chili with meat'), often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and beans. Other seasonings may include garlic, onions, and cumin.

Excerpt from the Wikipedia article “Chili con carne” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Chili Con Carne: where else to eat it Back to the menu of Legends Burgers and Beers