Párolt Borjú
Caviar & Bull Budapest · Budapest
Brezírozott borjú vajas burgonyapürével, fűszernövényes pangrattotóval és aromatisált juszt.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat50%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed veal served with creamy mashed potatoes and herb-flavored breadcrumbs.
- Cuisine
- Modern European
Typical ingredients
- veal
- potatoes
- butter
- herbs
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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