Ristorante Rodrigo
Bologna · Italijanska · €€€€ · 50 jela · € 8 – € 38 · Pogodno za vegetarijance
Radno vrijeme
- Mon12:30–15:00, 19:30–23:00
- Tue12:30–15:00, 19:30–23:00
- Wed12:30–15:00, 19:30–23:00
- Thu12:30–15:00, 19:30–23:00
- Fri12:30–15:00, 19:30–23:00
- Sat12:30–15:00, 19:30–23:00
- SunZatvoreno
Šta ovdje naručiti
Nema odgovarajućih jela.
Predjela Starters
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Rodrigo's mixed seafood (shrimp, prawns, razor clams and mixed seafood)
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Cantabrian anchovies crostini with salted butter
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Fried calamari and zucchini
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Fennel, orange and olive salad
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Raw artichoke salad with avocado and Parmigiano
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ltalian cured meats plotter and Parmigiano aged 24 months
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Homemade pâté of pork and chicken liver
Sirova morska hrana Raw seafood
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Tuna tartare with avocado
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Tuna carpaccio
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Raw seafood (tuna, langoustines, red prawns)
Tjestenine Pastas
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Traditional tortellini in broth
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Tortelloni with ricotta cheese, butter and sage
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Paccheri with langoustines
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Spaghetti with tornato sauce and basil
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Spaghetti with baby squid
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Spaghetti with clams
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Pennoni pasta with vodka sauce
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Risotto with seasonal vegetables (min. 2 people)
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Risotto with langoustines and cherry tomatoes (min. 2 people)
Roštilj Grilled
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Grilled sole
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Grilled monkfish
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Grilled calamari
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Grilled wild turbot
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Chateaubriand filet
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Sired sliced steak with arugula and Parmigiano
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Roštiljano file
€ 28Grilled filet
Riba Fish
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Turbot with cherry tomatoes, capers and taggiasca olives
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Slightly spicy prawns with white wine reduction
Meso Meat
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Schnitzel bolognese style (with prosciutto and Parmigiano)
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Veal escalopes with white wine or lemon
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Beef filet "Enzo" style
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Beef tartare
Prilozi Sides
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Mixed green salad
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Seasonal vegetables grilled and au gratin
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Oven baked potatoes
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Steamed vegetables
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Sautéed spinach with butter and Parmigiano
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Sautéed spinach with olive oil, garlic and spicy pepper flakes
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French fries Rodrigo style
Salate Salads
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Mixed green salad with crunchy prosciutto, hard-boiled egg and Parmesan flakes
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Songino salad with cherry tomatoes and sesame crusted tuna
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Buffalo mozzarella and tomatoes in Caprese style
Deserti Desserts
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Artisanal gelato with salted caramel and hazelnuts
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Coffee and zabaione semifreddo with dark chocolate
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Crème catalane
€ 12 -
Homemade sorbets (lemon or green apple)
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Crème Caramel
€ 10 -
Panna cotta
€ 10
Cijene su onakve kakve je objavio restoran; možda su se promijenile. Slike jela su ilustracije prema opisu iz jelovnika, a ne fotografije lokala.