Uzený vepřový bůček
CZK 151≈ €6.20
Pivnice U Čápa · Brno · 100 g
Uzený vepřový bůček s plnotučnou hořčicí, smetanovým křenem a kváskovým chlebem.
- Cereals containing gluten
- Milk
- Mustard
- Sulphur dioxide and sulphites
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein14%
- Fat82%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich cut of pork that has been cured and smoked. It is often served with mustard and creamy horseradish.
- Cuisine
- Czech
Typical ingredients
- pork belly
- mustard
- horseradish
- sourdough bread
General information about this dish, not provided by the venue.
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