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ENFRIJOLADAS

ENFRIJOLADAS

€18

Mezcalli Bratislava · Bratislava · 530 g

Zatočené tortilly s trhaným kuracím mäsom, čiernou fazuľou, cibuľou, bielym syrom, smotanou a chilli prachom.

  • Peanuts
  • Milk
  • Nuts
  • Celery
  • Sesame seeds

Nutrition

≈ 700 kcalper portion of about 550 g
  • Protein15%
    15%
  • Fat47%
    47%
  • Carbohydrates39%
    39%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft corn tortillas rolled and filled with ingredients like chicken or beans, then topped with cream and cheese. They are often seasoned with chili powder.

Cuisine
Mexican

Typical ingredients

  • corn tortillas
  • chicken
  • black beans
  • onion
  • white cheese
  • cream
  • chili powder

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Mexico

Enfrijoladas
© SofiTrini · CC BY-SA 4.0 · Wikimedia Commons
Origin
Mexico
Read more

Enfrijoladas are a Mexican dish made of corn tortillas rolled around a filling and covered in a savory bean sauce. They are similar to enchiladas, but are prepared using a sauce made from refried beans rather than chili peppers.

Excerpt from the Wikipedia article “Enfrijoladas” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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