Nutrition
≈ 450 kcalper portion of about 250 g
- Protein31%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef seasoned with various condiments and herbs.
- Cuisine
- French
Typical ingredients
- raw beef
- capers
- onions
- egg yolk
- mustard
- olive oil
General information about this dish, not provided by the venue.
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