Terrine de campagne
€15
A Cantina Bordeaux · Bordeaux
Country terrine served with toasted country bread.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein16%
- Fat74%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rustic meat pâté made from coarsely ground pork and liver, served with toasted bread.
- Cuisine
- French
- Origin
- France
Typical ingredients
- pork
- liver
- fat
- bread
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Terrine de campagne: where else to eat it Back to the menu of A Cantina Bordeaux