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Txahal masailak ardo beltz saltsan eta parmentiere

Txahal masailak ardo beltz saltsan eta parmentiere

€44

Kafe Antzokia · Bilbao · Bakoitzarentzat Por comensal

Beef cheeks in red wine sauce served with mashed potatoes.

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein25%
    25%
  • Fat51%
    51%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-cooked beef cheeks in a red wine reduction, served alongside creamy mashed potatoes.

Cuisine
Spanish

Typical ingredients

  • beef cheeks
  • red wine
  • potatoes
  • milk
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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