Albóndigas de berenjena rellenas de queso fresco con tomate y albahaca, sobre base de mozzarella de búfala
€18
Terrazza Ravello · Barcelona
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein18%
- Fat55%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetable-based meatballs made from eggplant and fresh cheese, served on a bed of buffalo mozzarella with tomato and basil.
- Cuisine
- Italian
Typical ingredients
- eggplant
- fresh cheese
- tomato
- basil
- buffalo mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?