Pulpo a la brasa sobre cremoso de patata, alioli de pimienta roja ahumada
€22.50
Tastem Restaurant · Barcelona
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein22%
- Fat57%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled octopus served over a smooth potato puree with a smoked red pepper flavored garlic mayonnaise.
- Cuisine
- Spanish
- Origin
- Galicia, Spain
Typical ingredients
- octopus
- potatoes
- red pepper
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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