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YELLOW TAIL CEVICHEσε aji Amarillo sauce, τραγανά λαχανικάin aji Amarillo sauce, crunchy vegetables

YELLOW TAIL CEVICHEσε aji Amarillo sauce, τραγανά λαχανικάin aji Amarillo sauce, crunchy vegetables

€24

Balthazar · Athens

Nutrition

≈ 250 kcalper portion of about 200 g
  • Protein42%
    42%
  • Fat38%
    38%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Raw yellowtail fish marinated in a spicy aji amarillo pepper sauce and served with fresh vegetables.

Cuisine
Peruvian
Origin
Peru

Typical ingredients

  • yellowtail
  • aji amarillo
  • lime
  • onion
  • cilantro

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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