Nutrition
≈ 400 kcalper portion of about 300 g
- Protein25%
- Fat51%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Boiled octopus served with sliced potatoes, red pepper, garlic aioli, and a spicy tomato sauce.
- Cuisine
- Spanish (Galician)
- Origin
- Galicia, Spain
Typical ingredients
- octopus
- potato
- red pepper
- aioli
- pimenton
- bravas sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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