CACHAPA CON QUESO DE MANO
€13.90
Sabolé (sede Alicante Centro) · Alicante
Cachapa rellena de queso de mano y cubierta con queso latino rallado.
- Milk
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein16%
- Fat44%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick corn pancake filled with fresh queso de mano and topped with grated latino cheese.
- Cuisine
- Venezuelan
Typical ingredients
- corn dough
- queso de mano
- latino cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Venezuela
About the classic Cachapa. This venue serves its own version.
- Origin
- Venezuela
Read more
Cachapa is a traditional dish made from maize flour from Venezuela. Like arepas, they are popular at roadside stands.
Excerpt from the Wikipedia article “Cachapa” · version used · CC BY-SA 4.0
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