CARPACCIO DE CREVETTES ROUGES ROYALES
€29
Il Vecchio Pastificio E Cucina · Costa Adeje
Red shrimp carpaccio with blood orange, fennel, and caviar.
Nutrition
≈ 200 kcalper portion of about 100 g
- Protein39%
- Fat48%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw red shrimp served with citrus, vegetables, and seasonings.
- Cuisine
- Mediterranean
Typical ingredients
- red shrimp
- blood orange
- fennel
- caviar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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