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ROASTED DUCK BREAST

ROASTED DUCK BREAST

Restaurant Komfur · Aarhus

Roasted duck breast with golden beets, Jerusalem artichokes, and duck and port wine sauce.

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein25%
    25%
  • Fat57%
    57%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted duck breast served with root vegetables and a rich sauce. The dish includes golden beets, Jerusalem artichokes, and a port wine reduction.

Typical ingredients

  • duck breast
  • golden beets
  • jerusalem artichokes
  • port wine

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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ROASTED DUCK BREAST: where else to eat it Back to the menu of Restaurant Komfur