Nutrition
320 kcalper portion of about 125 g
- Protein18 g
- Fat26 g
- Carbohydrates3 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh Italian cheese made from mozzarella and cream, characterized by its soft, stracciatella interior.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cow milk
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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