Nutrition
≈ 450 kcalper portion of about 350 g
- Protein9%
- Fat45%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish cooked with a variety of wild mushrooms and often finished with parmesan and butter.
- Cuisine
- Italian
- Origin
- Northern Italy
Typical ingredients
- arborio rice
- wild mushrooms
- onion
- vegetable stock
- parmesan
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Wild mushroom risotto: where else to eat it Back to the menu of Ofenloch Restaurant