Beef fillet with Amarone della Valpolicella sauce and seasonal vegetables
€32
Ai Mascheroni · Verona
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein34%
- Fat55%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender beef fillet served with a reduction made from Amarone wine and accompanied by seasonal vegetables.
- Cuisine
- Italian
Typical ingredients
- beef fillet
- amarone wine
- seasonal vegetables
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?