Nutrition
≈ 200 kcalper portion of about 150 g
- Protein56%
- Fat40%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of uncooked seafood, such as fish or shellfish, served fresh. It is often seasoned with citrus and oil to enhance the natural flavor.
- Cuisine
- Italian
Typical ingredients
- raw fish
- citrus
- extra virgin olive oil
- sea salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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